Mussels are awesome. They’re briny and seafoody and delicious, they’re super easy to cook, they’re pretty cheap compared to other kinds of seafood, and they are REALLY versatile. I was born in and spent a lot of my childhood in Alaska, and occasionally we’d just pull them off the rocks and load them in a… Continue reading Steamed Mussels with White Wine (Moules Mariniere)
Tag: easy
Easy Cajun Stew
You know when you have a mishmash of things in your kitchen and you experiment a little and throw things together and hope it comes out? That was me, last night. It was our first real chilly, grey, and rainy day of the autumn and I figured I’d make some soup. With flavored broth, some… Continue reading Easy Cajun Stew