I’m not Italian, but I can’t deny the appeal of a house that smells like slow-cooked tomato sauce — the herbs, the garlic, a hint of pork, maybe some soft Italian bread. Here in Oklahoma where I live, autumn is creeping in and the evenings are becoming perfectly chilly. Excellent weather for some spaghetti and meatballs, don’tcha think? I can’t tell you this is my Grandma Nonna’s recipe handed down for generations, but it’s dang easy, and super tasty. It’s also great for feeding a crowd, or very versatile for leftovers! Here’s my take on what a lot of Italian-Americans call, “Red Gravy,” which is a meat-based hearty tomato sauce.
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Category Archives: Pasta
Easy Meal: Pasta Carbonara!
Okay so, I know I haven’t been around much and I have to sincerely apologize — between house guests, yard work, a clown, caretaker and character of a bulldog, and lots and lots of the kind of work that actually pays me, I’ve been kind of swamped! I felt it only right that one of the first nights I was back to cooking for “just us,” I should share this inexpensive and simple dinner idea with you: pasta carbonara.
Pasta carbonara is quite literally, pasta with bacon and eggs. I know it initially kind of SOUNDS a little odd, but let me tell you — it’s super easy, it’s fast, it’s a crowd pleaser, and it’s very, very affordable to make. Let’s eat!