A Pinch of Salt, A Dash of Sass.Breakfast Archives - A Pinch of Salt, A Dash of Sass.

The Cousin of Breakfast for Dinner

on October 1, 2014 by Michelle in Breakfast, Chit-Chat, Eggs, Food Porn, Fried, From the Farm

I’m a fan of breakfast for dinner. I am one of those seen-everything-you’ve-ever-done-and-want- to-marry-you fans who is slightly delusional and just knows that someday, we will meet again. For dinner. You, Breakfast, I am talking about YOU and ever since John revealed he’s not really a fan, you’ve stopped answering my calls and texts. Breakfast, you belong in my dinner. We need you in the evenings, that’s when we miss you most! Yes, I’m fine, why? Who’s stalking? That’s such an unfortunate way to look at it. FINE, I AM GOING TO GO FOR YOUR COUSIN INSTEAD.

But call me some time, ok? For dinner?
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Purple Potato Pancakes (Latkes)

on August 20, 2014 by Michelle in Breakfast, Dinner, Fried, From the Farm, How-to, Lunch, Recipes, Side dishes, Snacks, Tips & Tricks, Veggies

I come from a pretty long line of German and Polish cooks. I really love to embrace the food, recipes and traditions of that heritage. I get so busy trying new things, it seems, that I wander away from the food of “my people,” but this week I had a hankering for some potato pancakes.

And that is how the purple potato pancakes were born! You could make these with any potatoes you want, really. I just had some purple taters on hand, and went for it because I ain’t skeered. They were still delish!
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