We had a birthday or two come and go recently at Casa Sass, so we were due for a nice dessert. I asked John’s son, who is visiting, what he’d like, and key lime pie was the clear winner. It’s a favorite of mine as well — it makes me think of my mom, of Mexico where they grow all over, of Arizona where I used to live, not to mention key limes alone make me think of sitting on the beach under a palapa sipping a Michelada (good beer, over ice, with key limes muddled into the glass and salt on the rim). Key limes are basically fantastic in everything.
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