BBQ Pork Ribs

Grilling, and pork.  BBQ, and pork.  Smoking food, and pork.  Breakfast, lunch and dinner, and pork.  Summer, spring, winter, fall, and pork.  Sustenance, and pork.  WHO AM I KIDDING, EVERYTHING AND PORK, PORK IS EVERYTHING, I LOVE PORK, WE WILL COOK AND EAT ALL THE PORK. ahem. Hi!  Let’s make some ribs.  It’s super easy!

Fresh Salsa – Pico de Gallo!

Summer is a great time for snacks.  Snacks is a great time for chips.  Chips are a great reason for salsa.  Therefore, Summer = a great reason for salsa. If you’re anything like me, you do appreciate America’s #1 condiment on all kinds of stuff — chips, meats, eggs, tortillas, crackers… any reason for some… Continue reading Fresh Salsa – Pico de Gallo!

BBQ Beef Chuck Roast — BBQ Beef Sandwiches

For most folks, brisket is the quintessential cut of beef for a BBQ.  It’s traditionally a really economical cut because it’s tough and really only responds well to corning (brined in spices and usually boiled, corned beef) or the low-and-slow method of BBQ on a smoker or grill.  With beef prices soaring and the popularity… Continue reading BBQ Beef Chuck Roast — BBQ Beef Sandwiches