Happy new year! Yeah, I’m about a month late with the well-wishes, but one of our New Year’s Resolutions here at Casa Sass is to cook more and eat even better, and continue to support local food sources. And, write more. Because I actually love to do this, and it keeps getting pushed to the… Continue reading Toasty Roasted Cauliflower
Cuisine: Cajun
Easy Cajun Stew
You know when you have a mishmash of things in your kitchen and you experiment a little and throw things together and hope it comes out? That was me, last night. It was our first real chilly, grey, and rainy day of the autumn and I figured I’d make some soup. With flavored broth, some… Continue reading Easy Cajun Stew